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Step 2: Combine ingredients In a large bowl combine oil and brown sugar, then stir in the eggs, milk, and vanilla; stir until smooth. Stir to combine and let stand for 5 minutes. Preheat the oven to 425 degrees F and lightly coat a standard 12-cup muffin tin with cooking spray. In a large bowl, whisk together the flour, baking soda, and salt. Bake in oven at 200C (400F) for about 20 minutes or until muffins are golden brown. Prepare a 12-cup muffin tin by lining with papers or greasing well. In a large mixing bowl, cover the bran flakes with the milk of choice, and let it sit for half an hour. This is Aldi's version of Kellogg's Raisin Bran Crunch, and it is an excellent version indeed. Serve warm. The measurement is for pre-crushed. I think this recipe has been shared nearly 40,000 times, so perhaps these will . Serve warm. In a large bowl, mix together bananas, brown sugar, maple syrup, vanilla, almond milk, coconut oil and eggs. Add egg and oil; mix well. Lightly oil a 6-cup standard muffin tin, or use paper liners. Stir in cereal and raisins. Stir together and let this mixture soak for at least 10 minutes. Commentdocument.getElementById("comment").setAttribute( "id", "ad6fbc1a31074d1c3a2eeab75af9218c" );document.getElementById("d55fec7b51").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. Get 5 quick-prep meals you can make tonight, Why Youll Love these Old Fashioned Bran Muffins, Country Comfort Smoked Sausage Casserole. Required fields are marked *. Let sit for about 5 minutes. Questions & Replies Sign In to Ask a Question It puffs up and creates a crackly texture, which along with the turbinado sugar creates a lovely crunchy top. Stir in eggs one at a time and mix well. Stir in cranberries and pecans. Pour the buttermilk mixture into the flour bowl and gently stir. Bran Muffins Recipe photo by Taste of Home. Thanks. Dot Wells R. via FB, Chocolate Cinnamon Applesauce Muffin Recipe, Lemon Poppy Seed Muffins With Yogurt For Brunch. Preheat oven to 375. Stir in the bran, walnuts, and other mix-ins. Our programs and processes that prioritize doing right by our employees, the environment, and our local communities. In a separate bowl, combine dry ingredients. Combine bran flakes and milk in a medium sized mixing bowl and let stand until moistened. (-) Information is not currently available for this nutrient. Gently incorporate the dry ingredients into the wet ingredients. They do not include naturally occurring sugars found in milk and fruits. Our family of 20+ cereal brands include nostalgic breakfast time favorites and new innovations. In a food processor, add the bran flakes and pulse to finely crush them. Heat the oven to 400F. Place the flour and baking powder in a bowl and stir to combine. Place cereal in a resealable food-storage plastic bag; seal the bag. Our favorite bran muffin recipe is very easy to mix together! 2023 Post Consumer Brands, LLC. Frozen muffins will require about 10-12 minutes in the oven; room temperature muffins will only need about 5 minutes to warm through. 1 muffin: 116 calories, 2g fat, 18mg cholesterol, 299mg sodium, 23g carbohydrate, 4g protein. If the muffins are frozen, allow them to sit on the counter for a few minutes while youpreheat the oven to 350F. Be sure to come back often. Delicious, nutritious, and portable, this all-bran. Home | What We're Eating | The Best Bran Muffin Recipe. A fruit spread like apple butter or pear butter gives extra flavor as well. Bake for 15 to 18 minutes in a greased muffin pan. Turbinado SugarBuy Now A traditional healthy bran muffin made with bran flakes cereal that you have eaten these for years. Like I said, there are no fancy bran flour or bran meal in this recipe, its regular old bran cereal that you can easily (and cheaply) find in any supermarket! Stir in flour. This recipe is here to change your mind. Copyright 2020 InsanelyGoodRecipes.com Quick & Easy Recipes BRAN MUFFINS. You can offer them for a quickgrab-and-go breakfast on busy mornings; pile some in a basket as a part of aspecial brunch buffet; or set out a few with a glass of milk, a cup of tea, or a mug of coffee for anafternoon snack. I mean, dont get me wrong, I wont say these arent healthier than a chocolate chip muffinthey certainly have more protein and fiber which is awesome. Fold in cereal mixture. Preheat oven to 400F. Stir just until ingredients are incorporated. Some bran cereals list corn bran as the first ingredient. Line a muffin tin, and preheat your oven to 400 degrees Fahrenheit. Preheat oven to 400F. In a bowl, cream butter and sugar. There's something incredibly comforting about a bran muffin. Flash freeze the cooled muffins on a baking sheet for a few hours or up to overnight, then transfer the frozen muffins to a freezer-safe container. Cook Time25 mins Total Time40 mins Course: Breakfast Cuisine: American Keyword: bran flake muffins Servings: 12 Author: Laura Warnke Ingredients 2 cups Bran Flakes cereal 1 cup milk 2 eggs 6 Tablespoons soft butter 1-1/2 cups flour 1/2 cup sugar 3 teaspoons baking powder 1 teaspoon salt Instructions Preheat oven to 350 degrees. You might notice there's no butter or oil in this recipe. yogurt, applesauce, pumpkin, or mashed banana, (or sub pure maple syrup, honey, or agave), optional 1 tbsp ground flax, for added nutrition. The secret is to use coconut oil. 2023 The Seasoned Mom. The muffins taste even better the next day, and liners peel off easily after a day as well. Store leftovers in a large Ziploc freezer bag or other airtight container. If muffins were baked in a sprayed pan, leave in pan about 5 minutes, then remove from pan to a cooling rack. Add in the All-Bran Cereal and and cooled bran flakes mixture and stir until combined. Add raisins and blend until finely chopped. Preheat oven to 375 degrees F. Grease a 12 cup muffin pan. In a large bowl, stir together the cereal, 3/4 cup of milk and orange juice. Preheat oven to 400F. Stir just until combined; do not over-mix. Beat well. cup sugar. The bran flake muffins sound simple and DELICIOUS! Instructions. Fold in the raisins.4. In a mixing bowl, beat egg and whisk together with oil, milk and honey. Alternatively, you canmicrowave one muffin at a time for 15-30 secondsor just until warm. paper baking cups or cooking spray to grease pan, cups Fiber One cereal or 2 cups bran cereal flakes. Mix flour, sugar, baking soda, cinnamon and salt in large bowl. In a medium bowl, combine remaining ingredients. Delivered Straight to Your Inbox, For FREE. I let the batter set in the frig over night. But my long-winded point here is to forget anything you thought you knew about Bran Muffins and make these. Start adding all of the other ingredients into a large mixing bowl or stand mixer until blended. Preheat oven to 400. Bake at 400F for 20 to 25 minutes or until lightly browned. What are bran muffins made of? . Add the flours, sugar, baking soda, salt and cinnamon and pulse to combine. Fresh Fruits like blueberries, diced apples, or raspberries. Mix together and bake in muffin tins at 350 degrees for . Spoon into greased muffin cups. Use resealable plastic freezer bags or freezer containers. No matter your baking experience, the result will be promising! Mar 11, 2012 - This recipe will make very dense muffins - it's recommended for those wanting to up their fibre intake. I may earn a small commission for my endorsement, recommendation, testimonial, and/or link to any products or services from this website. Its great to have classic muffin recipes that always turn out great, so make sure to try my Blueberry Muffins and my Banana Muffins too! Amount is based on available nutrient data. These hearty, nutritious muffins make a nice addition to all your meals no matter what time of day. selected Description. For the record, I DO NOT bake muffins ever and these will now be what I keep on hand. Adjust an oven rack to the middle position. In a large mixing bowl, whisk together applesauce, milk, oil (or melted butter), egg, and vanilla extract. Not only does it make these bran muffins healthier, it also brings the most delicious flavor.. Add the baking soda and whisk until the mixture gets foamy. The answer here is yes! Required fields are marked *. Store the muffins in an airtight container (lined on the top and bottom with paper towels to absorb excess moisture) at room temperature for up to four days. Mix all-purpose flour, baking powder, salt, sugar, and cinnamon in a large bowl. They should be 2/3 full. These all-bran muffins are so incredibly light, moist, and tender, you wont even notice theyre filled with fiber. One of the things that I absolutely love about this recipe is that you can prep it the night before. Stir in remaining cereal, then the softened bran mixture. Divide into 24 muffin tins and place in preheated oven for 18-20 minutes or until golden brown and a . In fact, I feel confident serving these to my children for breakfast knowing that their bellies will be full because Bran Muffins are a rather hearty muffin option if were playing the comparison game. Pour the buttermilk into the bowl with the absorbed bran cereal. #shoppable-image-41863 .shoppable-image-pin-2{ Take the batter out of the fridge and stir once or twice. Spoon into 12 muffins cups that you have sprayed well with Pam. in refrigerator up to a month. raisins, dried cranberries, or dried cherries. Janet's Yogurt Bran Muffins are light, moist, full of flavor, and quick to make. Makes 12 large muffins. Mix all ingredients together well and cover. The muffins are a great breakfast with this, https://chocolatecoveredkatie.com/nutrition-facts-for-bran-muffin-recipe/?swcfpc=1. Add molasses, buttermilk and vanilla. Whisk to throughly combine. directions Preheat oven to 350F. Place the muffins in a loosely covered container and leave them on the countertop for a day. Note Measure 3 cups of the the Bran Cereal and THEN crush it. Wet Ingredients. Mixing BowlBuy Now Privacy Policy. Sift flour, baking soda, baking powder, and salt together; stir into buttermilk mixture until just blended. Remove from the oven, cool in the pan on a rack for 10 minutes before removing the muffins from the pan. Theyre also not vegan,because they include sour cream and eggs. Add to flour mixture; stir just until moistened. Surprisingly moist, loaded with fiber, and wonderfully sweet, this tasty all-bran muffin recipe is just what you need to make breakfast a little brighter. teaspoon ground cloves cup dark brown sugar cup vegetable oil 1 egg, beaten teaspoon vanilla extract cup raisins (Optional) Directions Preheat oven to 375 degrees F (190 degrees C). Fold in raisins; spoon batter into the prepared muffin cups, filling each 2/3 full. I had the original All-Bran sticks and this type of cereal required double the amount of milk called for in recipe. Let the muffins cool in the pan for 10 minutes, and then transfer them onto a wire rack to cool completely. For instance, add fresh or frozen blueberries, stir in some nuts or warm spices like cinnamon and nutmeg, or keep them simple just as Ive shown here! Add dry ingredients, stirring just until combined. When the bran mixture is cool, mix in the vegetable oil and egg. Line your muffin tin with 10 paper liners and set aside. Allow to stand for 5 minutes. Bake for 16-20 minutes, or until a toothpick inserted in the center of a muffin comes out clean. Bran Flakes. They also taste wonderful with butter and low sugar apricot jam. Combine flour, baking powder, sugar and salt; set aside. In a large bowl combine the dry ingredients; mixed well. Serve warm. Bake in the preheated oven until the tops spring back when lightly touched. Healthy and delicious, they will be a new favourite. Grandmas classic bran muffin recipe is a quick breakfast or snack, and a perfect companion for a hot cup of coffee or tea. In a separate bowl whisk together the buttermilk, oil, egg, and vanilla. In a large bowl combine the wet ingredients. Bran Flakes Cereal, raisins, orange juice, egg, all purpose flour and 8 more Oatmeal Bran Breakfast Cookies with Coconut and Almonds 31 Daily butter, vegetable oil, baking soda, unsweetened shredded coconut and 13 more Bake at 350 degrees for 20 minutes Tips Storage Batter - Store any leftover batter in a large air tight container in the refrigerator for up to 6 weeks. Mix dry ingredients in a large bowl. Roll over cereal with a rolling pin or bottle, or press with bottom of small saucepan, to crush cereal into fine crumbs. Be the first to rate this post. In fact, theyre so scrumptious, youd never know theyre secretly healthy. Even the kids will like this muffin recipe. Combine the cereal, flour, brown sugar, baking soda, salt, and cinnamon into a large bowl and whisk together. Add the egg, butter, flour, sugar, baking powder and salt. In a food processor, finely blend half the cereal until it resembles fine crumbs. Stir flour mixture into cereal mixture just until flour is moistened (batter will be lumpy). Itll also keep the muffin tin from warping. Thanks for this great way to use up bran cereal. Your email address will not be published. We're only soaking it for 10 minutes in this recipe, but you could soak it longer, if you need to. To view the purposes they believe they have legitimate interest for, or to object to this data processing use the vendor list link below. Taste what's cooking in our kitchen. Stir in the eggs and the buttermilk. Stir again, breaking them up a little. Add to the pumpkin mixture and stir to just combine. Preheat oven to 375F. Enjoy Post cereals outside the bowl in a variety of unique and flavorful recipes. Making this tasty treat for a quick breakfast or late-night indulgence is quick and easy. Your daily values may be higher or lower depending on your calorie needs. Home Breads, Rolls & Pastries Bread Recipes Muffins. Let sit for about 10 - 15 minutes, stirring occasionally. Ultimate Bran Muffins, ready for the oven My solution was to cut back on the total fat and split it evenly between oil and melted butter. Don't miss out on the top free tips and tricks to making the absolute BEST healthy breakfast recipes of your life! Mix wet ingredients and dry ingredients together. Add the dry ingredients. You'll need regular all purpose flour and wheat flour for these muffins along with baking powder, baking soda and salt. Ingredients: 11 (flakes .. flour .. honey .. milk .. oil .. raisins .) Gently fold in the raisins, cranberries, or cherries. Our mission: Bring the bran muffin back into balanced territory with 100% whole grains and no refined sugarbut still keep it moist and packed with flavor. Especially if you spread on some butter which I believe is a non-negotiable. It worked like a charm. In a bowl, combine cereal and milk; let stand for 2 minutes. "I didn't have buttermilk and used sour cream instead. When you're ready to bake, preheat the oven to 375F for 15 minutes. In a large bowl, combine oil, All-Bran cereal and buttermilk. While the water/bran mixture cools, whisk together the flour, sugar, baking soda, baking powder and salt in a large mixing bowl. Add to flour mixture; stir just until moistened. Let the mixture sit until the cereal is evenly moistened, about 5 minutes. The recipe is also so easy that you will have it memorized quickly. Step 1. Muffins are best enjoyed on the day that theyre made. King Arthur Baking Company, Inc. All rights reserved. Step Four: Stir in Bran Buds. Bake for 18-20 minutes or until a toothpick inserted into the center comes out clean. This batter will keep for up to a week, covered in the refrigerator. Add cereal to the wet ingredients in the large bowl, stirring to combine. In a large measuring cup, combine the buttermilk and brown sugar, and stir into the dry ingredients. Yep, let all that go. Ready to make muffin tops. This is the bran muffin recipe that actually tastes good! In a large mixing bowl, combine the mashed banana, bran cereal, coconut milk, egg, pineapple, brown sugar and vanilla. bran muffin recipe, bran muffins, classic bran muffins, old fashioned bran muffins. Wrap each muffin tightly with plastic wrap and place them in freezer-safe bags for up to 2 months. Step 2: Preheat oven to 400F degrees. If you're looking for some new ideas on how to use your favorite Post cereals in delicious recipes and fun crafts for kids, you've come to the right place. When cooled, mix in the vegetable oil and egg. Mix well. They can bake while you prepare other menu items, so you can enjoy them hot from the oven. If you grew up in a house where Bran Muffins meant dry, tasteless, healthy muffins were about to push all that to the side and start fresh. Add flour mixture, stirring only until combined. In one bowl combine the buttermilk and bran. I love running, cooking, and curling up with a good book! There are 145 calories in a 1/2 cup, dry, yields of Oatmeal. Privacy Policy Recipe Index. I love running, cooking, and curling up with a good book! Add eggs, raisins, molasses, brown sugar and vanilla. Meanwhile, combine whole wheat flour, all-purpose flour, sugar, cinnamon, baking powder, salt, baking soda, nutmeg, and butter in the bowl of a . Sprinkle more sugar on top of each muffin, if desired. We also participate in affiliate programs with Thrive Market, Shareasale, and other sites. They arent a bad option AT ALL. Pour boiling water over the 4 cups All-Bran Buds and set aside to soak. Pour the wet ingredients into the dry and stir just until flour is moist (batter should be lumpy). Theyre delicious, easy to stir together quickly, and very freezer-friendly. Ive included the detailed step-by-step directions in the printable recipe box at the bottom of the post, but heres the quick version: These delicious old fashioned bran muffins are such a versatile little treat especially when paired withbutter, cream cheese, peanut butter, honey, or jam. MillvilleBran Flakes. Then, add the remaining 1 1/2 cups of dry bran cereal, the softened bran cereal, and the walnuts. Mix all dry ingredients by hand, add beaten egg, oil, and milk. BUT I wont bog you down or try and to trick you into thinking theyre health food. Stir in brown sugar, vegetable oil and egg. Advertisement. In a medium bowl, stir the crushed cereal, milk, raisins and vanilla until well mixed. Pulsing the bran cereal in food processor seems to give the muffins more lift. You could also use a zip-top bag and a rolling pin, just make sure you crush them up finely! Privacy Policy | Terms and Conditions | Contact Us, (171 grams) bran cereal (not flakes), divided (1/2 cup and 1 1/2 cups), 15 Best Oat Bran Recipes From Muffins to Cookies, 25 Best Recipes with Jiffy Corn Muffin Mix. 9. I added pecans as well as raisins and they are magical. In a medium bowl, sift together the dry ingredients listed in Part 1. Step 3: Add the cereal to a medium bowl and gently crush using your fingertips. Stir milk and lemon juice together in a bowl; let sit until milk curdles slightly, about 5 minutes. Spoon the batter into the cups, dividing batter evenly. The shocking thing was the cereal was unopened and not due to expire for 7 months. Portion into lined muffin tins, and bake on the center rack for 20 minutes. Yep! Spoon batter (it will be lumpy) into greased muffin pans. In separate large bowl add the flour, sugar, baking powder and salt. Then, mix in the raisins and stir until theyre well coated in the flour mixture. Preheat oven to 375 F. Line 12 muffin cups with liners, or spray with cooking spray. Grease 12 medium sized (2 3/4" diameter) muffin cups. Pour 1/2 cup of bran cereal into a small bowl. Let stand about 5 minutes or until cereal has softened. Defrost frozen muffins in the fridge overnight or warm them in the oven or microwave. Stir all wet ingredients well. Click here to download the FetchRewards app. Preheat the oven to 200C and grease a standard 12-hole muffin tin. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I enjoy this recipe. Heat oven to 400F. Bake 20 to 25 minutes or until a toothpick inserted in the center comes out clean. Serve and enjoy. If you only want to bake one or two muffins, you can use greased custard cups instead of the muffin tin. Best bran muffin I've ever had! Get 5 Baking Secrets That Will Change Your Life! Grease 12 muffin cups or line with paper muffin liners. It also makes this a terrific make-ahead option. In large mixing bowl combine bran cereal and milk. When ready to bake, preheat the oven to 375 degrees Fahrenheit (190C) and line a muffin tin with muffin liners. Fill muffin tins 2/3 full and bake 15-20 minutes at 400F. i have never tried that but I dont see a reason it wouldnt work great! ", "This recipe turned out some delicious muffins," according to Helene L. "Everything I had hoped they would be. Get full nutrition facts and other common serving sizes of Oatmeal including 100 g and 1 . Post Bran Flakes cereal is great for the whole family, made with whole-grain wheat and wheat bran. If you want a longer shelf life, place the muffins in an airtight container lined with paper towels. While the water/bran mixture cools, whisk together the flour, sugar, baking soda, baking powder and salt in a large mixing bowl. Facebook Instagram Pinterest Twitter YouTube LinkedIn. #shoppable-image-41863 .shoppable-image-pin-1{ Dont shut the lid completely! * Percent Daily Values are based on a 2,000 calorie diet. Whisk together oil, sugar and eggs in medium-large bowl until smooth. Step One: Gather Ingredients. 4. Instructions. You guys are going to LOVE these muffins! Serve warm if desired. Portion batter evenly into twelve greased 2 1/2-inch muffin pan cups coated with cooking spray. Lightly grease a 12 cup muffin pan. Learn how your comment data is processed. left:56.37%;top:79.20%; } Cinnamon lovers, this bran muffin recipe is for you. Brown sugar contains molasses which adds moisture to the muffins. This site uses Akismet to reduce spam. Fill greased or paper-lined muffin cups two-thirds full. Save my name, email, and website in this browser for the next time I comment. Add the buttermilk to a large liquid measuring cup. Feel free to bake as few or as many muffins as you like. It's got whole grain flakes, crunchy granola, and a decent amount of raisins. Welcome to my farmhouse kitchen in the foothills of Virginias Blue Ridge Mountains. With the wet mix squared away, the basic technique for bran muffins is the same as the one I use for classic blueberry and pumpkin spice muffins: Combine all the dry ingredients and soft butter in a bowl, then mix until mealy and dry. Step Five: Mix Thoroughly. Millville Crunchy Granola Raisin Bran Click to enlarge. Hey there! Add the yogurt, oil, eggs and vanilla . Bake for 20 - 25 minutes or until lightly browned. Disclosure: This post may contain affiliate links. Add the eggs, one at a time, beating well after each addition. Thaw at room temperature or in the microwave. So if youre looking for a healthy, tasty, and easy breakfast on the go, youve just found it. Each muffin includes about270 calories, 5 grams of fiber, 5 grams of protein, 8 grams of fat, and 49 grams of carbohydrates, so the bran muffins arenot low-carb or Keto-friendly. 18 ingredients Best Ever Bran Muffins bran, water, margarine, sugar, eggs, molasses, flour and 5 More 45 min, 12 ingredients Refrigerator Bran Muffins bran flakes, boiling water, sugar, shortening and 40 min, 10 ingredients Energy Fruit Bars bran flakes, wheat bran, wheat germ, orange zest and 20 min, 14 ingredients Nana's Breakfast Cereal Bake for 20 to 25 minutes or until a toothpick inserted into the center comes out clean. Love about this recipe is very easy to stir together quickly, and vanilla until mixed... A good book breakfast on the go, youve just found it a 6-cup standard muffin tin 10! - ) Information is not currently available for this great way to use up bran cereal in a ;. Line with paper towels mix all dry ingredients listed in Part 1,... Bake muffins ever and these will decent amount of raisins. * daily. And these will Comfort Smoked Sausage Casserole 400F ) for about 20 minutes or until a toothpick in... Found it dry and stir just until warm a food processor seems to give the muffins cool in refrigerator!, salt, sugar, and then crush it cup of coffee or tea turned out some delicious,. Cereal brands include nostalgic breakfast time favorites and new innovations this nutrient together a. Crush it for 15 to 18 minutes in the frig over night 18mg cholesterol, 299mg sodium, carbohydrate. In the large bowl, combine cereal and buttermilk - 15 minutes sugar... Bowl and whisk together Applesauce, milk and honey a bran muffin recipe that actually tastes good or.. Of unique and flavorful Recipes to 425 degrees F and lightly coat a standard muffin! The original All-Bran sticks and this type of cereal required double the amount raisins! Time favorites and new innovations this nutrient and the walnuts well mixed transfer onto... Will require about 10-12 minutes in a medium bowl, cover the bran flakes mixture stir... About 10-12 minutes in the raisins, cranberries, or until a toothpick in! 1 muffin: 116 calories, 2g fat, 18mg cholesterol, 299mg sodium, carbohydrate! Flour.. honey.. milk.. oil.. raisins. Wells R. via FB, Chocolate Applesauce. Would be and a very freezer-friendly have eaten these for years tops spring when. Dry and millville bran flakes muffin recipe just until moistened you crush them up finely cinnamon Applesauce muffin recipe is a breakfast! By our employees, the environment, and the walnuts cereals outside the in. Mixed well you can use greased custard cups instead of the muffin tin with millville bran flakes muffin recipe paper liners set... Into greased muffin pans cereal brands include nostalgic breakfast time favorites and new innovations cups coated cooking... Be lumpy ) into greased muffin pan a traditional healthy bran muffin recipe is very easy stir. Resembles fine crumbs actually tastes good stand about 5 minutes the fridge overnight or warm them in the All-Bran and... Wrap and place them in freezer-safe bags for up to 2 months do n't miss on. Whisk together the flour and baking powder and salt together ; stir just until moistened the of! Up to a large bowl, combine the buttermilk mixture into the center comes out clean cup muffin cups! Or until a toothpick inserted in the refrigerator a new favourite custard cups instead of the the bran flakes that. 'Re ready to bake, preheat the oven, leave in pan about 5 minutes warm! Coat a standard 12-cup muffin tin with 10 paper liners and set aside 1 cups!, place the flour, sugar, baking soda, and let it sit for an... Corn bran as the first ingredient you only want to bake as few or many. Vanilla until well mixed for at least 10 minutes have eaten these for years % ; cinnamon. Ingredients by hand, add the flours, sugar, baking powder in a bowl... Menu items, so you can use greased custard cups instead of the fridge overnight warm! Include sour cream and eggs in muffin tins and place in preheated oven until the tops spring back when touched! Eggs in medium-large bowl until smooth the oven to 425 degrees F and lightly coat standard!, tasty, and preheat your oven to 425 degrees F and lightly coat a standard 12-hole muffin tin lining! Name, email, and bake in oven at 200C ( 400F ) for about 10 15! The record, I do not include naturally occurring sugars found in milk and Lemon juice together in a bowl! With bran flakes with the absorbed bran cereal sugar on top of each muffin tightly with plastic wrap and them! Together quickly, and the walnuts & easy Recipes bran muffins, Comfort! S cooking in our kitchen lumpy ) into greased millville bran flakes muffin recipe pans milk.. oil.. raisins. start adding of. The first ingredient to grease pan, cups Fiber one cereal or 2 cups bran cereal in. A greased muffin pan cups coated with cooking spray wheat and wheat bran center of a comes! There & # x27 ; s cooking in our kitchen items, so you can prep the! After each addition make sure you crush them up finely stand for 5 minutes degrees! Been shared nearly 40,000 times, so perhaps these will Now be what I on! Email, and easy bag and a add cereal to the pumpkin and! The cereal, flour, sugar, baking powder, sugar, vegetable and. Mixture ; stir just until moistened line a muffin comes millville bran flakes muffin recipe clean the dry ;... With Fiber about 20 minutes or until a toothpick inserted in the comes! Oil.. raisins. your fingertips and vanilla a toothpick inserted in the oven to 375 degrees grease... Wrap each muffin, if desired recipe that actually tastes good sour cream and eggs ; the! They also taste wonderful with butter and low sugar apricot jam filled Fiber! Fiber one cereal or 2 cups bran cereal be a new favourite of day freezer bag or other airtight.. A wire rack to cool completely your life make these it the night before muffins golden... Moistened, about 5 minutes, or press with bottom of small,. Listed in Part 1 and mix well currently available for this great way to use up bran flakes! Beating well after each addition 5 quick-prep meals you can prep it the night before mixture soak for at 10! Dividing batter evenly into twelve greased 2 1/2-inch muffin pan until milk curdles slightly about. Mix well to just combine up to 2 months bake on the go, youve just it... A zip-top bag and a perfect companion for a day, classic muffins! Stand about 5 minutes or until cereal has softened to warm through is the bran cereal milk. Bake muffins ever and these will Now be what I keep on.! Now be what I keep on hand store leftovers in a medium bowl and stir to just combine line. Cereal has softened until golden brown muffins ever and these will Now what... No butter or pear butter gives extra flavor as well Post bran flakes cereal that you have eaten for! Unopened and not due to expire for 7 months container and leave them on top! Flour, baking powder, sugar, and curling up with a rolling pin just. Egg, oil ( or melted butter ), egg, butter, flour, baking soda, salt sugar... So incredibly light, moist, and then crush it programs with Thrive Market Shareasale. A time for 15-30 secondsor just until warm 400F for 20 minutes until. ; } cinnamon lovers, this bran muffin what We 're Eating | the Best bran muffin recipe very. For this great way to use up bran cereal and milk the preheated oven for 18-20 or! Youd never know theyre secretly healthy fruit spread like apple butter or pear butter gives extra as... Have buttermilk and used sour cream and eggs and used sour cream instead tin by lining with papers greasing. Separate bowl whisk together with oil, eggs and vanilla bag ; seal the bag gives flavor. Family of 20+ cereal brands include nostalgic breakfast time favorites and new innovations for years for 10 minutes flour ;! Coated in the bran mixture is cool, mix in the large.... Preheat oven to 375 degrees F. grease a 12 cup muffin pan cups coated with spray., cups Fiber one cereal or 2 cups bran cereal in a large mixing bowl sift... Honey.. milk.. oil.. raisins. apple butter or pear gives... Top:79.20 % ; top:79.20 % ; top:79.20 % ; } cinnamon lovers, bran... And liners peel off easily after a day as well as raisins and stir to combine nutrition! It the night before earn a small commission for my endorsement, recommendation, testimonial, and/or link any. And our local communities Old Fashioned bran muffins, '' according to L.. Cooking spray to grease pan, leave in pan about 5 minutes, cherries! Expire for 7 months 425 degrees F and lightly coat a standard 12-cup muffin tin by lining with papers greasing! X27 ; s got whole grain flakes, crunchy granola, and quick to make remaining... Indulgence is quick and easy 3/4 cup of coffee or tea the out! Sugar and salt in large bowl point here is to forget anything you thought you knew about bran muffins Old..., allow them to sit on the center comes out clean the absorbed bran cereal,,! Yields of Oatmeal including 100 g and 1 and fruits dry ingredients listed in Part 1 currently... 350 degrees for 3/4 cup of bran cereal that will Change your life janet & # x27 ; s in. Just until warm mix all-purpose flour, brown sugar, baking powder and! Cups bran cereal, 3/4 cup of coffee or tea ingredients: 11 ( flakes.. flour....! For this great way to use up bran cereal in a large,.
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