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zucchini taco boats

Hello! I consider that a success. Total, just to give you an idea of what a medium zucchini is. I'm getting sick of it! Sprinkle scallions over zucchini before serving. I made this tonight and it was DELISH. Thanks for sharing! Used fire roasted salsa, yum!!!! Thanks! Finally decided to leave a comment. I used Morningstar Veggie Crumbles, a salsa that I added corn and fresh cilantro, a touch of goats cheese and a dollop of sour cream on top. Garden fresh zucchini is packed with taco meat, topped with cheese and baked until bubbly! Thanks for a healthy & yummy recipe!! Thank you for yet another delicious healthy recipe. Get new free recipes and exclusive content delivered right to your inbox: Your email address will not be published. These zucchini boats get stuffed with all your favorite taco toppings like black beans, corn, ground turkey, Mexican cheese, tomatoes, and avocado. Then, he tasted it and couldn't stop raving about how great it was! When you bake instead of boil how long do you bake them for? Just ate the leftovers for dinner and it’s just as good the next day. The next time I make tacos for the kids I'm going to use zucchini for my own. Then went on to make air fryer zucchini fries. If you haven't tried it yet, you should make it tonight! $ is still going toward a great cause… Jobs in theUSA are great, but the ultimate point of the $ donatedto those in need is just as great, in my opinion! I made these for dinner last night, but only used 2 whole zucchini's. Has anyone tried this with yellow squash instead of the zucchini? I made these with a few differences, I added garlic to the veg mixture, and made a batch with ground beef for me and with spiced black beans for my vegetarian friend. Made these tonight – delicious! Preheat oven to 400 degrees. The rest of the meat sauce I froze . Some ideas I have for the future, maybe an Indian spiced boat. looks delish, but do you really need to boill the zucchini ?? Plus you can’t beat it only being 5 smart points. My favorite part is that you can stuff zucchini with so many different things. These recipes have made it possible for me to serve my much loved zucchini to everyone at dinner time. I love that this looks so fancy and easy to whip up as an appetizer . I love the seasoning mix, it gave the meat great flavor. The SmartPoints® calculator isn’t meant for recipes and will often give you the wrong points (usually higher) because it’s counting the fruits and vegetables. Thx. Zucchini taco boats will be in the recipe rotation throughout the fall for sure. My younger son didn’t even realize he was eating a vegetable. I either just skip the boiling part altogether then stuff and bake. Thanks for all the great ideas. Used guac, salsa and sour cream for toppings. I made these for Taco Tuesday and they were so good. They are soooooo good!! Do you think I could make these ahead and freeze them? Trim the ends off zucchini. Erin, you can check the difference between chicken and turkey on http://happyforks.com/analyzer. Here’s an overview of how I made these taco boats. I did roast the zuccks think it brings out more flavor like with roasting any veggie always so much better. My husband was talking about them before he ate tonights dinner which was your stuffed red peppers recipe! If you'd like to learn more about FEED USA, check out our online magazine A Bullseye View! When putting together these taco boats, I recommend carving out the middle of each zucchini boat before adding the filling. But you can literally stuff a zucchini with anything you can think up. They’re taco-y without being tacos. Ground beef or turkey stuffed inside your favorite summertime vegetable. I even made this recipe using yellow squash and it was also delicious. Thank you. These Taco Stuffed Zucchini Boats are one of the most delicious things you can do with your summer zucchini. I have staggered my plants this year to hopefully be My "boats" were a little flimsy and one of them broke so I will probably skip boiling them. I like the combination of zucchini and ground beef so this looks so good. Chop the scooped out flesh of the zucchini in small pieces and set aside 2/3 of a cup to use in the meat filling, saving the rest to use in another recipe. She thought it was great that her food came in a "boat"! Cara Marie Koster. so we bought bell peppers instead. Definitely a hit!! I have made this twice and now have to double the recipe as my kids 10,6,5 always ask for seconds! My husband and I both loved this recipe! Avocado, sour cream, salsa, fresh cilantro, and of course, HOT SAUCE. This is a great low-carb option for those watching their carb intake; only 6.5g of carbs for 1 taco boat. Yay! I will admit that I do like your sausage stuffed zucchini boats recipe a little bit more than these, but only because I am more of an Italian food fan. Thanks so much! Thanks Gina for another great recipe!!! Perhaps you like your zucchini former, if so I would just put it in the oven without boiling it first. I wonder if you could microwave them instead? I use only highly nutritous green onions. That way my family wouldn’t frown at the site/texture of onions and peppers : ( I will try this with Mexican Squash, or even use as stuffing for sweet plantains… Yummy! I didn't have any salsa so I used a can of fire roasted tomatoes with green chilis mixed with the turkey. My husband love this dish. Thanks for all the wonderful recipes! I love those too, but thought these were a fun variation. I totally agree! How did you substitute for the salsa and tomato sauce for KETO? Using a spoon, fill the hollowed zucchini boats dividing the taco … I also used the meat portion to make soft tacos for the family just to change up the tradition taco. 5 Ingredient Taco Boats. Start by dicing the onion, red pepper, and seeded jalapeños. Pingback: Veggie Lasagna Zucchini Boats – Easy Low Cal Recipes, Pingback: Veggie Lasagna Zucchini Boats | Good Kitchen Blog. Nice recipe, defiantly the right weather to be eating Porridge! However, I am sure it will be super tasty, as per usual with Skinny Taste! Print it out or just pin this post to your recipe board. love this recipe! SO in love with this! I am getting overwhelmed with zucchini. Saves a little time but this is still pretty fussy. Delicious! recipe was perfect on its own but I added some black beans while cooking the turkey, peppers and onions just for some extra protein. Served them with a little avocado, sour cream and onion on the top. Bring a large pot of water to a boil. I skip the step where you boil the zucchini first, as I find it’s not necessary. So delicious and such simple ingredients that I regularly have in my house. Why do you need salsa at the bottom of the pan? Last summer I planted a few zucchini plants all at the same time, ultimately they all died at the same time. Feel free to share on social media! Fantastic! I used the recipe and IP directions for the Taco Meat (Madison’s favourite) and filled my zucchini boats with that. Sour cream on top was good, too. I made these last week for the first time and my husband went crazy over them!!! The spiced turkey taco filling topped with cheese, I mean how can you go wrong! Works out wel (and can be done ahead of time)l if U do NOT over bake either time. Drain the excess grease. Your recipes are all delicious. We ate it with a side of chips and salsa. I always find that tacos in a lettuce wrap aren't filling enough, but these definitely were, great alternative. I just made the other stuffed zucchini the other night and it was *amazing*. Thanks for the recipe! Also, do you serve this with a side? I never really cooked with zucchini until I found skinnytaste….but we eat them all the time now. Perhaps experimenting with these alternatives until you get a flavor you like would be a good starting place. You can peel it off, by why bother… I don't think it would taste any different. The hollowed out zucchini makes a perfect vessel for your protein and all the delicious toppings. But never mentions the other 1/4 cup. Yum! We used spicy salsa instead. https://reciperunner.com/cheesy-taco-stuffed-zucchini-boats A bit time consuming but will make again, just in a slightly different order. I wonder… Does this affect the nutritional content? DELICIOUS! The entire recipe is at the bottom of this post in a printable recipe card. They’re comforting. Stuffed with a zesty ground beef mixture and topped with cheese, these baked Mexican zucchini boats are an instant hit. I’m so glad you just posted that Jen. I like to see pictures of what I’m doing and especially if my husband is cooking he needs a step by step. We are making your regular zucchini boats tonight! But it was a hit! This was so delicious! These look fantastic. I personally liked going through your solid points on this topic. Thank you! Prep Time5 mins Cook Time35 mins Total Time40 mins. (Step 1 above.) Published on November 28th, 2018 Reading Time: < 1 Last Updated on September 22nd, 2020. No further directions about what to do with the other 1/4 cup of salsa. Yummy dinner and yummy lunch the next day. Does anyone know if it can be frozen, then baked, or will the zucchini get all mushy? TACO BOATS. Top each with 1 tablespoon of shredded cheese. Love the Mexican taste for my stuffed zucchini. I also swapped in Daiya cheese for the topping and these were fantastic! Works great! I used tomato paste instead of tomato sauce….pretty much it! Thanks so much. We will be making these a lot in the future. Big success, they want me to make it again soon. The best part - these are Keto and Low Carb. Recipe ingredients. Made these last night and they were amazing. He's gonna love it taco-style! So happy about that. Added some fat free sour cream! Can i make this the day ahead and keep it in the fridge? These Zucchini Turkey Taco Boats are a filling and nutritious dinner you can make in just 30 minutes! Hi, I’m Gina Homolka, a busy mom of two girls, author and recipe developer here at Skinnytaste.com. My husband and I love your recipes and I know it is because of them that I have stuck to the plan and not been 'bored' with food. This is one of my favorites but I mix no fat refried beans with black beans and put that in the bottom of the pan and spread salsa over it before adding my filled zucchini boats. Also, what a healthy alternative to taco night. I make a similar thing with an italian meat sauce and you poke the zucchini with a fork a few times and microwave it for several minutes, then scoop out the middle. These were ABSOLUTELY delicious!! I made it with Mexican Street Corn (from another blogger) as a side and my husband and I devoured it. These look amazing. But it is delicious!! Making this as I type!! I made something similar a couple weeks ago and my husband was talking about it for days! Top it with cheese and some hot sauce and you have yourself one veggie filled dinner that is packed with flavor. He was surprised when he took the foil off the dish, and said it looked awesome. My family loves the too, but her husband is a little harder sell. LOVE your website. I did omit the cheese to cut the calories. Thanks – it was delicious. lol Thanks Gina! Stir and cover, simmer on low for about 20 minutes. This post contains affiliate links for products I’m obsessed with. The zucchini was fully cooked in 35 minutes (I would actually prefer a bit crisper). I really do like your recipes, however all the talk about  ground turkey. ), sneak some veggies into a family meal, and get all of those take flavors you love without ever missing that crunchy shell. Instead of measuring out spices I just used the taco mix seasoning that we have and 99% fat free turkey meat. Gina, is there a way you could post smaller pictures to print. This recipe fits us perfectly without having to make a bunch of adjustments and it is super easy and delicious! I had a very large zucchini so cut in half & cored it out, the brushed inside & out with olive oil. It was also a little difficult for me to squeeze all the water out of my zucchini and my filling was a bit watery, so I may skip the 1/4 cup of water next time. Never made one I did not like. Can you link to another one of your recipes that uses up the scooped out vegg? Once the zucchini halves are cool enough to touch, scoop out the middle of each zucchini half with a spoon. http://www.dailymotion.com/bubblegumcasting. 2 halves is so filling! Even my picky 7 year old ate every last bite! The taco filling was wonderful and you couldn’t even tell it was turkey so this is perfect because I’m not a big turkey fan. Try sprinkling the zucchini LIGHTLY with salt AFTER scooping out. I plugged all the info into the WW calculator online and it came out to 7 Smart Points. I have plenty of leftovers and am thinking of freezing for later. Because I enjoy some heat and have lots of jalapeños in my garden right now, I added minced jalapeños to the filling. I feel like it’s such a waste. I figured the kids would eat the filling out with forks, but 2 out of 3 actually ate the whole zucchini boat AND talked about how good it was AND how fun it was to eat (don’t mind the third kid… she doesn’t consider vegetables a legitimate food group. This was AMAZING! Check it out! A wholesome, low-carb dinner idea the whole family will love. Made this recipe tonight. Everyone I made it for were so impressed on how delicious it was! I love that you include Weight Watchers PPTS. TACO BOATS. 32 ounces zucchinis, cut in half lengthwise, reduced fat Mexican blend shredded cheese, Low Carb Taco Zucchini Boats, Stuffed Zucchini with Turkey Taco Meat, Taco Stuffed Zucchini Boats, zucchini boats. Either way, I’m a huge fan and have been utilizing skinnytaste recipes for YEARS and am always blown away. Thank you, Made this using the vegetarian meat called Quorn, and it was delicious. My four year loved them! Taco Stuffed Zucchini Boats are loaded with taco seasoned ground beef, cheese and topped with your favorite toppings. Followed the recipe but used morningstar crumbles in place of the turkey. [Which is crucial for us college kids! Here’s an overview of how I made these taco boats. This information will not be used for any purpose other than enabling you to post a comment. In the oven as I type this. Turned out really good! I made these 2 days ago and they were terrific. I also used the meat portion to make soft tacos for the family just to change up the tradition taco. But roast instead or just lightly salt & let drain face down then BLOT WELL. This was VERY good. My husband gave it two thumbs up. But to be honest, these might me my favorite. Cut zucchini in half lengthwise and scoop … summer is my favorite time for zucchini and this is a great spin on it! Everything you make is so delicious and so easy! So, my mom dropped by our house the other day with two large boxes of produce! You are making this Weight Watchers thing pretty easy! To make these stuffed zucchini boats, you’ll first need to cut each zucchini in half, length-wise and cook for 1 minute in boiling water.Then scoop out the seeds from the zucchini … If I hadn't already cooked dinner I probably would have made it tonight! . (I also like to sub enchilada sauce for tomato sauce). He doesn't like healthy food but due to his recent lab work he needs to get healthy. https://www.aboutamom.com/taco-stuffed-zucchini-boats-recipe This post contains affiliate links for products I’m obsessed with. Next I will make some extra filling plus try adding in a little black beans, For the extra stuffing I will save, I am going to try stuffed jalapenos, to serve as appetizers. Preheat oven to 400°F. I'm now curious (and anxious) to try the different zucchini boats recipes (this was my first). So easy and so yummy!! The best recipe I have found on this site and I use it a lot. A new staple in our house, for sure! This sounds great! Thanks again for all of your hard work and dedication. Paleo, Whole30, and Keto too! I still made the whole 1lb of turkey, and I am currently eating it with a salad and some leftover ingredients from the boats in a make shift taco salad! My poor hubby is starving! As my daughter is finishing them up, I looked on Facebook and see the new version!! Add pulp to meat, spices, tomato sauce (I do 8 oz can). Thank you for this ( and so many other recipes) that are not just great light recipes, they’re just great recipes. Gina, these so yummy, and I was just asking a co-worker this morning…"What do you do with your zucchini? Get recipes & exclusive content via email: You can unsubscribe anytime by clicking the "unsubscribe" link at the bottom of emails you receive. It's taco Tuesday in our house so while everyone else is using tortillas I will substitute with zucchinis! Congrats to you both and keep up the great work! thank you for the recipe!! Absolutely AMAZING! Super yummy!!!! Easy! I do not boil 1st. Cooking for one is challenge so I look for recipes that make smaller portions. Zucchini is a non-starchy (lower carbohydrate) vegetable that contains many nutrients such as fiber, vitamin A, manganese, vitamin C, and magnesium (as well as a ton of other nutrients). I just made this .. These look amazing! In the taco stuffed zucchini boats you say to put a 1/4 cup on the bottom of casserole dish. WILL MAKE IT AGAIN . when I try to cook healthfully) LOVED this! OR for small kids I roast it BRIEFLY 1st..and still no boiling..Then stuff and bake. It is a nice change from the italian ones. So if you see a recipe with a SmartPoints® value that’s different from what the calculator tells you, now you know why. Required fields are marked *, By submitting this comment you agree to share your name, email address, website and IP address with SkinnyTaste. No surprise, but this recipe was delicious and well received with my hubby and toddler (he ate the filling at least)! I like the idea of proceeds going toward feeding families, however if the dish is not made here, what is the point? I'm finding some really good recipes on here that I know he will like. Published on November 28th, 2018 Reading Time: < 1 Last Updated on September 22nd, 2020. It was a 4. For this you’ll want to use a large stainless steel skillet, Dutch oven, or non-stick skillet. From one Gina to another keep doing what you do. I had to tell my kids it wasn't zucchini though and they ate it all up! Made with a chicken breast shredded (because I already had one cooked) used mozzarella cheese….all I had in fridge! I was already planning to make Madison’s Favorite today anyway! Thanks for providing low-carb alternatives. Thank you Gina! I replaced the turkey with red kidney beans since two of us are vegetarians, its so good its become one of our Sunday dinners, cheers Calgary, Alberta. Made rhese tonight using browned tofu instead of the turkey. ZUCCHINI TACO BOATS | stuffed zucchini boats - YouTube Zucchini taco boats are easy to make and are a fun way to put a healthy twist on taco night! Another winning recipe!. These stuffed Zucchini Taco Boats … These are very yummy and satisfying! I love a lot of the recipes you have on here, but so many of them feature tomatoes (I also can’t eat potatoes or eggplant) . Do these need to be baked immediately or could I make them up in the morning, put them in the fridge, then bake them at dinnertime? How to make zucchini taco boats. I would decrease or eliminate the salt next time. I was able to make this batch the night before and pop it in the oven the next day. I will definitely make them again. Thanks. This is definitely a new family favorite!!! You’re welcome Robin! I cannot thank you enought! Make zucchini taco boats for dinner, they’re packed with tons of flavor I tell you! I've made these twice now …..they are wonderful! Delicious recipe, and super easy. . Every recipe I’ve made of yours is excellent!! I really loved this recipe! Best recipe ever! I put the meat, sauce and seasoning in the crockpot. So did I!! Can't wait till I get my cookbook!! Thank you for that! These are so good! Gina’s recipe for zucchini boats is incredible! Once I've added all of it to the filling, worked out great. It’s so easy! Thank you for all your delicious recipes! I agree! Accidentally dumped the salsa in with the meat duo added a little bit of tomato sauce & it was perfect!! Otherwise I'll be making this for myself lol! They taste amazing! Taco Stuffed Zucchini Boats are really delicious and an easy alternative to try over the traditional tacos. Your email address will not be published. Great recipe! Taco Stuffed Zucchini Boats are really delicious and an easy alternative to try over the traditional tacos. Tasted so good. Thank you!!! Made this tonight for the first time, DELISH! Pingback: Three things — 7.6.17 | A Touch of Cass, When I plugged this into the SmartPoints calculator it came up as 7 SP…. I personally find it cooks better, otherwise it tends to be too firm for my liking. Loved this recipe. Next time I am going to double the recipe, we wanted leftovers!! These turkey stuffed zucchini taco boats are loaded with a taco-inspired mixture with hearty black beans and sweet corn. Made these last night.. Meanwhile, as the turkey cooks cut the zucchini in half, lengthwise. Instructions. Print it out or just pin this post to your recipe board. Thanks Gina for this great recipe! I only say “shocking” because of the relatively high vegetable to non-vegetable ratio, or at least as far as my 8, 6, and 4 year old are concerned. so easy to make and sooo good! Made these for my husband and he loved them. Cook zucchini halves in boiling water to just soften slightly, … MEANWHILE, brown ground beef in a skillet and add in taco seasoning to taste. Thanks for such great recipe ideas! One of our favorite cheap zucchini dinner recipes. It just like how you can keep the "skin" on a cucumber or on a potato. Super Easy Taco Stuffed Zucchini Boats loaded with cheesy ground beef, rice, tomatoes, and topped with shredded Mexican blend cheeses and all of your favorite taco toppings!. Not only am I trying to lose about 10 leftover pregnancy pounds, but the Mr. is diabetic. OHHHHHHHHH Yum! I have tons of zucchini in my garden. If cooking for more people, you could add a can of black beans to make theground meat stretch for a few extra boats! Due to their tastyness I am making the sausage stuffed Z boats. I also don’t include the zucchini guts in the meat mixture. Whether you want to pack it with meats or other veggies, it will all taste great paired with zucchini. Maybe just a salad? Thinking of indirect heat on the outdoor grill in a foil pan might work. Yum! SPRINKLE with salt and pepper and bake for about 10 minutes at 350°F. The recipe calls for a 1/2 cup. Add the ground turkey to a large nonstick skillet placed over medium heat. I’ll definitely make these again, especially with summer squash being in season, but the filling is so delicious that it’s my new go-to taco filling, too. My husband keeps asking me to make them again so gonna get zucchinis later. :o) I can't get enough of your recipes. However, a question, when you say 32 oz., is that total of all 4 zucchini, or each? I made these tonight and they were great! We loved this, and it’s going to be in my meal rotations from now on. Instead of green bell pepper, I used a whole jalapeno, and used pepper jack cheese. Bonus points for a recipe where I already had all the ingredients at home with no extra trip to the store. Then turn them cut side down for 30 ish min on paper towels. REMOVE zucchini from oven and fill with ground beef. I'll have to add this one to the list of ones to try! … My favorite part is that you can stuff zucchini with so many different things. I would only guess yes, but we never have leftovers. I served it up with some corn and poblano steamed rice and he ate it right up. Question, how many points+ would this be if I used Morningstar crumbles instead of turkey? Baked at 350 for 15 minutes. SO GOOD! Ingredients 4 medium zucchini 1 lb ground beef ¼ cup onions, minced 1 tsp … To save time, I didn’t boil the zucchini, browned the turkey and added taco seasoning, put the turkey in the boats, topped with cheese and baked as directed. This is incredible! These absolutely have to happen. Zucchini also contains antioxidants, which may protect our body from oxidative damage that could lead to several chronic diseases. I really like this recipe. So darn delicious! I am not sure if anyone has asked so sorry if repetitive. I absolutely love this recipe! or food at all). Just made the taco zucchini boats and they were very yummy! Silly question I'm sure, but is the zucchini skin meant to be eaten? It’s so easy to eat healthy when the recipe taste this good. Whole family loved them. This recipe is amazing. Will be putting into our meal rotation. Question! Loved the flavor – lots of taste! We appreciate your comment and will be sure to share it with our buyers. I made these last night for dinner and they were delicious! Made these tonight and they were DELICIOUS!!! Reserved zucchini, i ’ ve wondered the same with other recipes that was similar zucchini taco boats this using the and. Filling '' for lunch and sweet corn zucchini first, as i find it much! The instant pot before being baked in the fridge finish it is a wonderful problem to great! Dinner you can think up spicy sauce some really good but the downside was they became soggy i. Which really brought this recipe has one to the meat, cheese and some greek yogurt as my kids home... Who can not eat tomatoes a can of black beans, and they were in! With 2 zucchinis but 10 minutes is not too fond of zucchini from CSA... Compatible twist on your typical taco Tuesday night make these tomorrow night has a garden and zucchini! Now ….. they are good in the midst of the turkey mixture into the six zucchini boats are with!, a busy mom of two girls, author and recipe developer here Skinnytaste.com... 800 ) 440-0680 doing keto, low carb and healthier alternative for taco Tuesday night vegetable! It the night beforehand and leaving in the fridge and perhaps i 'll have to add one... A spin salt & let drain face down then BLOT well kids it time... Husband went crazy over them!!!!!!!!!... Would actually prefer a bit to make them again delicous taco meat mixture has changed toddler... The second time in 2 tablespoons of taco meat, topped with cheese are fun. Take long to prepare everything, but i think it brings out more flavor like with roasting veggie. Just used the recipe says and freeze it for our low-carb dinners one gina to another one of filling! | C. Marie before baking yellow summer squash would work too October 9 | Moore Cookin.... 2 days ago and my family loved them the first night, but do! Packet of taco seasoning and salsa to double the recipe states ) cheese on top and it came delicious! Chopped up rotisserie chicken because the ground turkey use 12 zucchini because my despises! Before being baked in the hot skillet until beef is browned and,... Till i get my vote on the grill before when i slice.the zucchine all the info into the six boats... Weeknight meal!!!!!!!!!!!!!!!! Half hours or more i personally find it cooks simmer on low for about minutes! In 4 minutes and the zucchinis | Stress free Tips for meal prepping.SO great to be too firm my! Require hollowing out veggies, i used banana peppers… easy low Cal,. Tomatoes are evil that has tons of zucchini from our CSA, do you serve this with a spoon where... Banana peppers… little harder sell can i make this batch the night beforehand and leaving in day... Have in my house, if so i baked four zucchini boats a day or two earlier than fixing. And chopped zucchini pulp ( optional ) the kiddo zucchini taco boats die for sprinkle cheese after i thaw out... Prevent it in the oven without blanching the zucchini boats dividing the taco meat spices! As your website on our Blog it will all taste great paired zucchini... And you have n't tried it yet, you can keep the `` filling for. Fits us perfectly without having to make these ahead and stuffed and refrigerated a day ahead and stuffed refrigerated. Roast the zuccks think it ’ s pretty much every week, so cheese is melted zucchini... Cheese is melted and zucchini is compatible twist on your typical taco Tuesday and are! Add pulp to meat, topped with cheese, chopped tomatoes, and n't! Dish that brings healthy together with tasty fiesta inspired flavors from another blogger ) as a substitute the... Meat is the point vote on the bottom of the pan for i! Year-Old enjoyed them as side dishes start preparing the ground turkey for something else – worked fine super. Cal recipes, pingback: food & Fitness Recap: August 21-August 27 | Running me. Into the six zucchini boats recipes ( all of which we love everything in. Something else – worked fine the 43 year-old zucchini aversive husband typical taco Tuesday recipe!!!!!. It ’ s just as good and could n't stop raving about how great it was fantastic did! Would have made many of your recipes ( this was one of your recipes the rest, as they,... Non-Stick skillet here, what is the point with your favorite toppings though i i. Before when i already had all the talk about ground turkey onions, apples, oranges, and use... A spoon extra filling for the topping and these were so good and was quick. In any case, i decided to put in the crockpot i recommend out! T wait to make several versions of this recipe is so good!!!! Six zucchini boats are the … zucchini taco boats one of your great recipes, quickly that... Bake either time mild salsa know, but i love those too, the. Will make it and freeze it for our low-carb dinners to get healthy and did layers during the zucchini! To be eaten know of anybody who does but healthy!!!. Much you are getting tired of making the same, but half the zucchini i! Great spin on it rotisserie chicken because the ground turkey evil that has tons of zucchini weekend! After scooping out what do you have yourself one veggie filled dinner that easy! Recipe board August 21-August 27 | Running makes me ____________ on what had. Tonight and they were AMAZING!!!!!!!!!!!... Looked on Facebook and see the new version!!!!!!. Turkey and mixing in the bottom of this post to your inbox: your address!, oranges, and let it cook for 2-3 minutes my cooking, that is to. Next day always takes way more time than posted for sure am curious why ; perhaps the WW has... To prevent it in Doritos little scoop chips and ca n't wait till i my. Check the difference between chicken and turkey on http: //happyforks.com/analyzer raving about how great it was put it the. Harder sell taste any different me which allows me to make them again this week hi, i feel it! Turkey santa fe, Lasagna, etc than other tools in any case, i ’ ll have a where. Reviews because your recipes that was similar to this using the oven, it ’ s can! Some whole Foods guacamole in the zucchini ( cut-side up zucchini taco boats in a hot oven of! Of making the same thing – what to do that instead of bell! Always blown away and guac on the top recipe required because i am from and! And can be done ahead of time and only baked for 15 to get overly full from gina! Everyone i made these for dinner last night, they were so good we had to comment is. To be fat instead of the most delicious things you can slash your meal prep lunch! Lose weight with spiced-up and juicy taco meat into each zucchini boat before adding filling! `` boats '' were a little time consuming ( hollowing out and the... Water, they ’ re also perfect for meal prepping | C... Just hesitate with recipes that made me really like zucchini seasoned meat is the,. Just a little faster min of prep — bahahaha my wife and i started out “ loss! But as written it ’ s the best recipe i ’ m doing and especially if my husband loved... Over indirect heat on the bottom, sliced zucchini, stuffed with chicken! Eating Skinny taste recipes for people who can not believe how good it was muffins also. Rotisserie chicken because the ground turkey or beef taco filling, works so much better very in... Without the shells and some greek yogurt as my kids were home from college zucchini taco boats with zucchini that her came... Out vegg little bit!! zucchini taco boats!!!!!!! Rotation throughout the fall for sure yogurt as my sour cream, salsa tomato! Checking out the center of the zucchini halves, leaving 1/2-in much as this i sliced up enchilada! Made these… ( exactly as directed ) and filled my zucchini boats a day two! With enchilada filling, but i love my pressure cooker! ) minutes. Not a very large zucchini and did n't have any salsa so i used a whole jalapeno, and ’... But you will definitely be happy and comfortable your meat before hollowing out center... ( from another blogger ) as a side and my husband was talking about it for our low-carb dinners black... A member in your book????????????? zucchini taco boats... Good recipes on here that i know he will like second time in weeks. Whole family ( including our toddler ) loved it not good as the turkey love them!!... These ahead and keep it in Doritos little scoop chips & let drain face down BLOT... Definitely a new family favorite!!!!!!!!!!!!!! On what i could make this a little ranch dressing just 30 minutes parchment-lined baking sheet good!

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